Practical Duct Tape Projects is a must have for any DIYer ($11) . Duct tape has earned itself a reputation as THE quick-fix tape for any situation. That isn't all it does however as duct tape can also be used to create many practical items you can use everyday. There is also a fun aspect as duct ... More →
Fantasy Life ($18) is now a NYT bestseller! Fantasy baseball, fantasy football, fantasy basketball, the world of fantasy sport is enormous and growing all the time; fantasy sumo wrestling anyone? It is estimated that over 35m Americans and Canadians are spending numerous hours every week with their ... More →
Wes Anderson is, without a doubt, one of the past twenty years most influential voices in American cinema. A bonefide auteur, Anderson is known best for the visual artistry, idiosyncratic characterizations and inimitable tone which has made everyone of his movies instantly recognisable and dubbed ... More →
This great book Eat Your Vegetables ($17) was named as one of the best cookbooks of last year by The Boston Globe, The Atlantic and NPR's "Here and Now"! This is a fab collection of both vegan and vegetarian recipes for singles, those veggie lovers living in carnivorous households, couples seeking ... More →
An offer nobody can refuse; a look behind the scenes of the Coppola masterpiece. "It's dangerous to be an honest man." Michael Corleone, Godfather III. The Godfather Family Album ($28) is an inside look at one of the greatest franchises in movie history. Steve Schapiro was the special photographer ... More →
Hugh Hefner's Playboy ($950) was originally released to coincide with the 60th anniversary of one of the world's most famous magazines, this is a sumptuous 6 volume anthology which celebrates the sophistication, decadence and wait of both the original men's magazine, and its flamboyant creator. It ... More →
The evocatively titled Fifty Shades of Bacon ($11) is an erotic cookbook which delves into the full experience that only bacon can deliver. Well, it's not really erotic, but is rather a very tongue in cheek look at some of the greatest ever bacon recipes. You will find everything here from your ... More →
When Dr. Allen Lim first left his lab to work with professional cyclists, he son found that these athletes were sick and tired of of processed bars, gels and boringold pasta. Lim had the ingenuity to team up with professional chef Biju Thomas in order to make eating for athletes both delicious and ... More →
This is the autobiography that every true American has been longing for: a shockingly raw and candid confessional from one of our national treasures. From his humblest of beginnings in a desolate mining town in Iowa, through his years at Our Lady Queen of Chewbacca High School to the odds-defying ... More →
Adam Perry Lang trained alongside some of the best chefs in the world before turning his back on four and five star kitchens for his own personal passions; cooking using only fire and meat. Now he is a man on a mission with a dogged determinations to turn everybody into an expert. In Serious ... More →
For those millions of fans of The Walking Dead on AMC, Max Brooks and anything zombie related, those clever guys behind Fifty Shades of Chicken are back, with The Snacking Dead ($14), this new parody strewn cookbook that is packed with snacks for all occasions, tips for those who cooking under ... More →
There has never been a better time to be a beer drinker, but it also the most confusing time thanks to the dizzying array of beer we now have on draft. Beer expert Joshua M. Bernstein comes to our rescue with his great book The Complete Beer Course ($16), which demystifies brews and breaks down the ... More →
