From the stable that brought us How to Cook Everything and How to Cook Everything Vegetarian comes the latest book from the award-winning champ of culinary simplicity. Food Matters is a responsible eating plan that is not only good for your health and weight but also for the planet. It’s about time we all started to realize that carbon emissions don’t just come from vehicles and that our diets are contributing to global warming. Cooking a typical steak dinner for 4 has the same effect as driving around for 3 hours in an SUV after having left all the lights in the house on. This is a fascinating book with a win-win morale; reduce your waistline and carbon footprint in one fell swoop.
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Germany is fame for beer, France has it wonderful wines and America is widely known as the land of cocktails. The whole cocktail culture that spawned several movies in the 1980’s is right back in vogue and bartenders across the county are jugging their shakers around and, thanks to artisan, homemade and local ingredients creating […]