Grillhouse: Gastropub at Home ($18) is “A stunning celebration of classic gastropub fare.” There is nothing quite like tucking into a classic, comforting hearty grillhouse fare. Chicken perfectly roasted, lip-smacking ribs, thick potato chips, every manner of steak you could imagine as well as stacks of starters and sides, and the fact that all of these, and many more besides, Many food fads have come and gone but this fab cuisine is here to stay and has become a perennial favorite. This is not an attempt to redefine food, far from it, it is in fact a celebration of classics that are casual, fun, delicious and fun.
If you’re a chilehead you’ll love Robb Walsh’s new recipe book. The Hot Sauce Cookbook ($14) has over 60 recipes for homemade pepper sauces and salsas. It provides step-by-step instructions on advanced techniques like fermenting your own pepper mash. Along with the sauces you also get over 50 recipes for spicy foods like the Original […]