There is nothing better than going down to the local pub, grabbing a pint and some great food. In his book, The American Craft Beer Cookbook ($13), John Holl has collected 155 recipes that were specifically chosen because they taste great with a brew. The recipes include everything from BBQ and pub standards, to breakfast fare and desserts. Yes desserts, such as the Beer Ice Cream Float or Chocolate Jefferson Stout Cupcakes.
