If you’re a chilehead you’ll love Robb Walsh’s new recipe book. The Hot Sauce Cookbook ($14) has over 60 recipes for homemade pepper sauces and salsas. It provides step-by-step instructions on advanced techniques like fermenting your own pepper mash. Along with the sauces you also get over 50 recipes for spicy foods like the Original Buffalo Wing and Mexican Micheladas. Even beginners will love learning how to kick things up a notch.
Most books on business churn out the same advice over and over again; put together a business place, study your competition, find investors, yadda, yadda, yadda. If that is your kind of book then don’t even bother with this one. Rework shows you how to succeed in business quicker, better and easier. This book is […]